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Main Menu


Hot Fish Sampler 14.95

bam bam shrimp, calamari strips & chicken spring rolls

Fried Calamari9.95

calamari steak cut into strips & served w/marinara

Bam Bam Shrimp10.95

deep fried & tossed in a sriracha aioli over a lettuce bed

Tuna Poke* 12.95

sashimi grade Yellowfin marinated w/sesame, soy, & lime over shaved English cucumbers with wonton chips & fresh avocado

Fried Green Tomato Stack 9.95

layered with Charleston-style pimento cheese & crispy prosciutto

Lobster Mac n’ Cheese Bites 10.95

rolled in Italian breadcrumbs & pan-fried

Buffalo Wings 10.95

Plain, Mild, Hot, Teriyaki, or Guinness BBQ

Grouper Bites 11.50

large chunks of grouper, deep fried & served w/Chipotle tartar

Pan-seared Scallops 13.95

New Bedford

w/shaved basil corn & crumbled bacon 

Fried Fontina Cheese 9.95

panko crusted, deep fried & served w/marinara

Oyster Rockefeller 11.95

baked with Benton’s bacon, fresh spinach & parmesan cheese

Wasabi Crunch Tuna* 12.95

panko crusted, flash-fried & topped w/orange chili teriyaki & sesame

Lobster & Shrimp Quesadilla13.95

made w/cheddar & jack cheese, scallions & tomatoes

Blackened Chicken Quesadilla10.95

made w/cheddar & jack cheese, & Benton Farms bacon

Shrimp & Crab Fondue 12.50

served warm w/pita toast points


Lobster Pot Pie 23.95

chunks of lobster, shrimp & scallops in a white wine cream sauce topped off w/scratch-made puff pastry

Shrimp & Grits Hot Fish Style 19.95

served over creamy grits w/New Orleans tasso

Seafood Cioppino 22.95

Dungeness crab, shrimp, scallops, clams, mussels & fresh fish in a spicy tomato broth w/garlic toast

Char-Grilled Cobia 18.95

firm, mild fish caught right off of our coast. Char-grilled & topped w/spicy garlic-pepper chutney served w/black beans & jasmine rice

Hot Fish Trio 24.95

pan seared Lobster Cake, Crab Cake, & Shrimp Cake each with its own signature sauce, served w/roasted corn & tomato succotash

Lobster Tails 29.95

two 6 oz cold water tails served w/grilled veggies & choice of potato

Lemongrass Tuna23.95

Seared Yellowfin coated with lemongrass & topped w/ spicy basil garlic sauce & mushrooms, served w/ jasmine rice & asparagus

Char-Grilled Grouper 27.95

topped w/tomato basil beurre blanc, served over lobster risotto & sautéed spinach

Blackened Mahi Stuffed w/Crabmeat 21.95

topped w/lemon basil aioli, served over sautéed spinach & grits

Lemon Garlic Shrimp 18.95

char-grilled shrimp with fresh garlic, white wine, lemon zest, Heirloom tomatoes, & sautéed spinach over angel hair pasta

Inlet Crab Cakes 19.95

scratch-made w/blue crab topped w/lemon basil aioli, served over mashed potatoes & sautéed spinach

Maple-Ginger Glazed Salmon 19.95

served over jasmine rice & sautéed spinach

Blackened Red Snapper 21.95

topped w/fresh pico de gallo & avocado served over sautéed spinach & local, stone-ground grits


Inlet style platters are served with slaw and choice of potato

-Substitute  any side for +$1

Hot Fish Platter25.95

fried or grilled  local flounder, shrimp, oysters & crab cake

With  fresh New Bedford scallops 29.95

Shrimp Platter19.95

fried or grilled 

Creek Shrimp Platter15.95

Calabash style, fried golden brown

Oyster Platter20.95

local & fried

Flounder Platter18.95

local, fried or grilled

Scallop Platter22.95

New Bedford

fried or grilled 


Ribeye Certified Angus Beef ® 27.95

aged 28 days & brushed w/herb butter then topped w/onion straws & served w/choice of potato & bacon-seared green beans

Black n' Blue $29.95

Surf & Turf33.95

Certified Angus Beef ® filet & lobster tail served w/choice of potato & grilled veggies

Filet & Pan-Seared Scallops 31.95

Certified Angus Beef ® filet w/pan-seared scallops & lump crab meat in lemon truffle butter. Served over mashed potatoes & sautéed spinach

Baby Back Ribs 17.95

Rack of Baby Back Ribs glazed w/ honey BBQ sauce & served w/ fresh corn cob & mashed potatoes

Marinated Sirloin17.95

Certified Angus Beef ® Coulotte steak marinated in garlic & sesame & served w/mashed potatoes & roasted broccoli

Chicken Fried Chicken16.95

w/country ham & onion gravy served w/mashed potatoes & bacon green beans then topped w/onion straws


Lowcountry Steampot24.95

local shrimp, clams, oysters, mussels, smoked sausage, fresh corn & red potatoes

Crab Steampot 33.95

lowcountry steampot w/ 1 large Alaskan Snow crab leg cluster

Super Steampot59.95

local shrimp, clams, oysters, mussels, smoked sausage, fresh corn & red potatoes w/2 Alaskan Snow crab clusters & 1 large King crab leg

Steamer Sampler26.95

Dungeness crab, Alaskan Snow crab legs, local shrimp

King Crab Legs 38.95

two large legs served w/melted butter & choice of potato

Dungeness Crab Clusters20.95

served w/melted butter & choice of potato


steamed or raw
1/2 dozen 9.95 | 1 dozen 17.95

Alaskan Snow Crab Clusters21.95

two large crab clusters served w/ melted butter & choice of potato

Peel & Eat Local Shrimp

steamed & served warm/chilled

1/2 lb. 11.95 |1 lb. 22.95




Sweet Potato Fries1.00

Fresh Corn

Mashed or Baked Potato

Jasmine Rice

Grilled Veggies

Fried Okra

Sautéed Spinach

Green Beans

Sautéed Asparagus

Creamy Grits

Roasted Broccoli

Extra Side2.95


Dressings: Strawberry or balsamic vinaigrette, ranch, blue cheese, 1000 island, honey mustard, oil & vinegar

Seafood Corn Chowder

“Award winning”
Cup 4.95 | Bowl 7.95

She Crab Soup

Cup 4.95 | Bowl 7.95

Caesar Salad6.95

Inlet House Salad 6.95

NEW: Make It a Meal6.00

add fried, grilled, or blackened
shrimp, chicken, or fried oysters

Side Salad2.95

Shrimp & Quinoa Salad12.95

char-grilled spicy shrimp w/spinach, edamame, cukes, fresh fruit, & wontons w/orange vinaigrette

Beet Salad10.95

mixed greens, roasted beets, mandarin oranges, goat cheese & candied pecans w/our herb ranch

Seared Ahi & Avocado Salad*13.95

served over a bed of greens & sugar snaps w/our sesame ginger dressing

Caprese Salad 9.95

fresh mozzarella, tomatoes, & basil drizzled w/balsamic & pesto


$11.95 All Sandwiches are served with fries

Crab Cake Sandwich Chicken Sandwich

fried, blackened or grilled

Shrimp or Grouper Tacos

w/spicy rice & pico de gallo


half pound, Certified Angus Beef ®

Meatloaf Sandwich

HFC Style
thinly sliced, pan-glazed Certified Angus Beef ®


4-6pm $12.95

After 6pm $15.95

(substitute any side +$1)

Fish & Chips

fresh Cod served w/fries & slaw

Seafood Platter

flounder, shrimp & oysters w/choice of potato & slaw

Onion Crusted Salmon

choice of potato & slaw

Crab Cake Platter

topped w/ aioli sauce choice of potato & slaw

Shrimp & Grits

no sides

Veggie Plate

mashed potatoes, grilled veggies, roasted broccoli & asparagus

*Consuming raw or undercooked meats, eggs, poultry, seafood, or shellfish may increase your risk of foodborne illness, especially if you have a medical condition.

Entrees and Nightly Specials prepared by our Chef Staff.


Gluten-Free, Shell Fish Allergy, Nut Free, Egg-Free, Dairy-Free Menus available upon request.

We proudly serve Pepsi Products. Coffee (decaf & regular), Tea (sweet & unsweet) Milk, & Juices.

“Happiest Hours” Specials 4-6 PM Daily at the inside bar and at the Gazebo bar.

Wine Selections & Members Selected Reserve Wines, Specialty Martinis & Libations, Flights of Wine, Bourbons, Scotches, & Tequilas. Domestic and Import bottle beers. Craft, seasonal, and local brews on tap.